Curried Chicken Salad With Mangoes and Cashews

Name: Curried Chicken Salad With Mangoes and Cashews
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1/3 cup mayonnaise; 2 tablespoons apricot preserves; 1/2 teaspoon curry powder; 1/2 lime, juice of; salt; cayenne; 2 cups cooked chicken, cubed; 1 ripe mango, peeled and diced; 1/2 cup celery, diced; 1/4 cup scallion, sliced; 1 tablespoon chopped fresh cilantro; 1/2 cup cashews, chopped; 4 croissants

(9)

Recipe by Chef PotPie

We enjoyed this during the summer on croissants.

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READY IN: 10mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

¹⁄₃

cup mayonnaise
2

tablespoons apricot preserves
¹⁄₂

teaspoon curry powder
¹⁄₂

lime, juice of
salt
cayenne
2

cups cooked chicken, cubed
1

ripe mango, peeled and diced
¹⁄₂

cup celery, diced
¹⁄₄

cup scallion, sliced
1

tablespoon chopped fresh cilantro
¹⁄₂

cup cashews, chopped
4

croissants

DIRECTIONS

Combine mayonnaise, preserves, curry, lime juice, and seasonings in a large bowl.
Add chicken, mango, celery, scallions, and cilantro; toss to coat.
Add cashews just before serving.
Serve on croissants.

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