Total Time
Prep 10 mins
Cook 0 mins

Use as a dip for tortilla chips or to top grilled chicken or fish.

Ingredients Nutrition


  1. Mix everything together in a bowl.
  2. Cover and chill at least 2 hours before serving.
  3. Mix again before serving.
Most Helpful

Very refreshing, but I have to say it was a mistake serving it with crackers, lol. Lovely flavour, we did like it but it didn't want to stary on crackers. Next time I will serve it like a brushetta on toasted French bread slices. I added what was left to our salad at supper, it was great in the salad! , thanks for posting it was very tasty.

Derf September 13, 2009

Love this salsa . So different then a regular tomato salsa. It went great with a spicy hot Mexican soup we had. Refreshing. This is going in my Divine recipe of 2009 book. Made for Went to the Market Tag

wicked cook 46 February 05, 2009

Yum! Zippy and refreshing! I had it with chile rellenos. I did cut back on the jalapenos to make it milder. Thanks Parsley for a great salsa/relish!

Sharon123 November 04, 2008