Crock Pot Stuffed Bell Peppers

READY IN: 6hrs 20mins
Recipe by TrebleChef

Excellent and flavorful recipe. Can be prepared ahead and frozen.

Top Review by Sydney Mike

I cut this recipe in half for just the 2 of us & then took the tip from the previous reviewer & added 2 tablespoons of a homemade spaghetti sauce to the rest of the filling ingredients! I also used lemon pepper instead of the S&P, & left out the mushrooms! I'm not usually big on stuffed peppers, but these were VERY, VERY SATISFYING! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

Ingredients Nutrition

Directions

  1. In a large mixing bowl combine the stuffing ingredients (all except peppers, cheese, and sauce)and mix well.
  2. Spoon equal amounts of ground beef mixture into bell peppers.
  3. Place stuffed peppers in slow cooker and cover with spaghetti sauce. Cover and cook on low for 6 to 7 hours or until ground beef is cooked thoroughly and pepper is tender.
  4. Top with cheese and serve.

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