Crock Pot French Dip Sandwiches With Soy Sauce

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Total Time
8hrs 10mins
Prep
10 mins
Cook
8 hrs

A very easy hot sandwich to make.

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Ingredients

Nutrition

Directions

  1. Place the beef roast in the crockpot.
  2. Add water to the crockpot until the meat is almost covered.
  3. In a cereal bowl mix together the remaining ingredients. Pour into the crockpot.
  4. Cook the meat on high or low until cooked.
  5. When the meat is very tender, remove it from the crockpot and shred it with two forks.
  6. Serve the meat on buttered French-style rolls, with some of the broth in a small ramekin for dipping.