Crock Pot Beef Stroganoff
- Ready In:
- 8hrs 15mins
- Ingredients:
- 13
- Serves:
-
4
ingredients
- 1 1⁄2 lbs lean stew meat
- 1 (8 ounce) can mushrooms (water included)
- 2 minced fresh garlic cloves
- 1 1⁄2 cups beef broth
- 1⁄2 cup red wine
- 1⁄2 teaspoon oregano
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄8 teaspoon thyme
- 1 bay leaf
- 500 ml sour cream
- 1⁄4 cup all-purpose flour
- 1⁄4 cup water
directions
- Brown stew meat.
- In a crock pot combine all together.
- Cook on low for 8-10 hours.
- Discard bay leaf.
- Turn crock pot to high heat.
- Mix water and flour together and add to crock pot.
- Add sour cream and cook on high for 30 minutes.
- Serve over egg noodles or rice.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!