Total Time
1hr
Prep 15 mins
Cook 45 mins

If you didnt think brownies could be any better, you must try these. I think they are heavenly.

Ingredients Nutrition

Directions

  1. Melt chocolate and 1/3 c butter and set aside.
  2. In large bowl beat 3 eggs and slowly add 1 1/2 c sugar.
  3. Beat until creamy.
  4. Add vanilla and chocolate mixture.
  5. Blend well.
  6. Stir in flour and pecans.
  7. Pour into lightly greased and floured 13x9 pan.
  8. Beat together 8 ou creme cheese, 1/2 c sugar, and egg.
  9. Spread over brownie mixt.
  10. Swirl with knife.
  11. bake at 350F for 45 minutes.

Reviews

(2)
Most Helpful

These brownies were light and not dry at all,I used walnuts instead of pecans and the topping was delicious. I will make them again. Thanks for posting. =)

Evie* July 25, 2002

these brownies were dry and sort of chalky. I wouldn't make again.

Colby's Mom February 22, 2002

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