Blue Ribbon Cheese Cake Brownies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • FOR CHEESE CAKE TOPPING:
  • In a small bowl, stir together all the ingredients for topping and set aside.
  • FOR BROWNIE:
  • Preheat oven to 350°F; grease a 9x13-inch glass pan**.
  • In a small bowl, melt the chocolate chips with the olive oil in the microwave, set aside.
  • In a medium mixing bowl, beat the butter and sugar until light and fluffy.
  • Slowly beat in chocolate.
  • Add vanilla and 1 egg at a time until combined.
  • Add flour and beat until just combined, do not over mix.
  • Pour brownie mix into pan and spread out evenly.
  • Spoon cheese cake topping over and spread out.
  • With a knife, make little swirls in the batters, not to really combined them, but to just make swirly patterns on the top.
  • Bake for 20-30 minutes, or until a toothpick comes out with crumbs on it.
Advertisement