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    You are in: Home / Recipes / Cream of Chicken Soup - when You Don't Have Canned - Substitute Recipe
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    Cream of Chicken Soup - when You Don't Have Canned - Substitute

    Cream of Chicken Soup - when You Don't Have Canned - Substitute. Photo by Catnip46

    1/1 Photo of Cream of Chicken Soup - when You Don't Have Canned - Substitute

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    7 mins

    3 mins

    Sarah in New York's Note:

    I was out of Cream of Chicken soup in my pantry and I needed it for dinner. I altered a recipe I found here on Zaar and whipped this up. It may not be exact, but it works and I can't tell the difference at all. I use it instead of a 10 3/4 ounce can. I will use this any time my shelf is bare!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Over medium heat combine butter, onion, garlic, milk, heavy cream, and chicken broth in medium sauce pan until combined.
    2. 2
      Add flour, salt and pepper and stir until it thickens. (About 3 minutes).
    3. 3
      Just add more flour if you want it thicker.
    4. 4
      Use in any recipe you need it for.

    Ratings & Reviews:

    • on June 02, 2014

      55

      Works great, and tastes just fine. Helps me out for CP Chicken Stroganoff recipes. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 24, 2013

      55

      Thank you! I use this all the time!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2013

      55

      This worked out perfectly!!! Thanks :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for Cream of Chicken Soup - when You Don't Have Canned - Substitute

    Serving Size: 1 (224 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 338.4
     
    Calories from Fat 221
    65%
    Total Fat 24.5 g
    37%
    Saturated Fat 15.0 g
    75%
    Cholesterol 75.5 mg
    25%
    Sodium 793.2 mg
    33%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.3 g
    9%
    Protein 6.8 g
    13%

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