Cranberry Orange Scones

Total Time
35mins
Prep 20 mins
Cook 15 mins

I love cranberries and orange together and this recipe is delicious!

Ingredients Nutrition

Directions

  1. Preheat oven to 425°. Grease a cookie sheet.
  2. Combine dry ingredients in a large mixing bowl. Work butter or margarine into dry ingredients until butter is the size of small peas using a pastry blender or fork.
  3. Add remaining ingredients, mixing just until dry ingredients are moist.
  4. Turn dough onto a lightly floured surface and gather into a ball. Pat into a circle 3/4-inch thick; cut into 8 wedges.
  5. Place on cookie sheet. Sprinkle with sugar ~ the amount is up to you.
  6. Bake 12 minutes or until golden brown.

Reviews

(1)
Most Helpful

Loved the combo of cranberry & orange in these scones, but then I pretty much love that combo in almost anything, so maybe I'm not the best one to judge! Still, these are great tasting scones & the recipe a nice keeper! Thanks for sharing it with us! [Made & reviewed in Bargain Basement recipe tag]

Sydney Mike November 30, 2011

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