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    You are in: Home / Recipes / Cranberry Orange Nut Cookies Recipe
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    Cranberry Orange Nut Cookies

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    1 hr

    15 mins

    Shelby Jo's Note:

    I love cranberry and orange together, but have never seen it in a cookie recipe. I had to post this for safe keeping! (The prep time includes 30 minute chilling time)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk flour, baking powder, baking soda and salt in a large bowl. Stir in walnuts and dried cranberries.
    2. 2
      Whisk 1 cup sugar, applesauce, oil, orange zest and juice in a medium bowl until smooth. Make a well in the dry ingredients and pour in the wet ingredients. Mix until well blended. Cover with plastic wrap and chill for 30 minutes.
    3. 3
      Preheat oven to 350°F Line a baking sheet with parchment paper or a nonstick baking mat.
    4. 4
      Put the remaining 3 tablespoons sugar into a small flat-bottomed dish or pan. Roll the dough with floured hands (it will be very moist) into 1 1/2-inch balls, then roll in sugar to coat. Place 2 inches apart on the prepared baking sheet.
    5. 5
      Bake the cookies until barely golden brown, 12 to 15 minutes. Cool on the pan for 1 minute; transfer to a wire rack to cool completely.

    Ratings & Reviews:

    • on March 10, 2012

      55

      Although I did follow your recipe & didn't include any ingredients not listed, I did use an extra 1/4 cup of the dried cranberries & also was a bit more generous when it came to the orange zest, but other than that . . . Really, really enjoyed the use of whole wheat pastry flour in these & thought it paired very nicely with the fruit flavors! Many thanks for this great keeper recipe! [Made & reviewed in Newest Zaar recipe tag]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberry Orange Nut Cookies

    Serving Size: 1 (78 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 273.5
     
    Calories from Fat 122
    44%
    Total Fat 13.5 g
    20%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 279.6 mg
    11%
    Total Carbohydrate 37.2 g
    12%
    Dietary Fiber 3.1 g
    12%
    Sugars 22.0 g
    88%
    Protein 4.2 g
    8%

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