Christmas Holiday Rum Balls

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Total Time
24hrs 10mins
Prep
10 mins
Cook
24 hrs

Christmas Holiday Rum Balls with maraschino cherries, pecans and corn syrup to add a delightful twist to the standard recipe. Storing them for up to seven days improves the flavor. (Recipes from www.101lifestyle.com)

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Ingredients

Nutrition

Directions

  1. Mix wafer crumbs with 1 cup of the confectioners sugar, pecans and cocoa and cherries.
  2. Stir in rum and corn syrup.
  3. Shape into 1-inch balls.
  4. Roll balls on remaining sugar.
  5. Store in tightly covered container. Refrigerate.