Bourbon, Brandy or Rum Balls

Recipe by Recipe Junkie
READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (12 ounce) box vanilla wafers, crushed fine
  • 3
    tablespoons cocoa
  • 3
    tablespoons Karo syrup
  • 1
    cup nuts, chopped
  • 38
    3/8 cup brandy or 3/8 cup rum
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DIRECTIONS

  • Mix all ingredients together well.
  • Shape into balls.
  • Roll in additional powdered sugar.
  • Store in tin can.
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