Chinese Crock Pot Chicken

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Total Time
10hrs 5mins
Prep
5 mins
Cook
10 hrs

This is easy and tasty, the crock pot does the work. The recipe came from the crock pot cookbook I use pretty often. It's good enough for company.

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Ingredients

Nutrition

Directions

  1. Place your chicken in the crock pot.
  2. Mix together soy sauce, marmalade and ketchup, and pour over the chicken.
  3. Then add garlic and onions, a teeny bit of salt (won't need much because of the soy sauce) and pepper.
  4. Cover with lid and cook on low setting for about 10-12 hours.
  5. Chicken should be falling off the bone when ready. Serve with rice.
Most Helpful

3 5

Not bad, but probably won't make it again. Was very easy but was expecting a bit more pizazz. Might try it with boneless thighs sometime.

5 5

Delicious!! I made this the other night and my husband who likes NO CHINESE really loved it. Easy and makes the chicken very tender. The only thing I changed is used Chicken Breast instead of whole chicken. Quick and easy!!!

5 5

This was so easy and delicious. It will definitely become a "go to" recipe. My 6 yr old son helped me throw it all together. He and my 3 yr old nephew especially enjoyed it.