Chinese Southern Fried Chicken

Recipe by Mirj2338
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READY IN: 2hrs
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the marinade ingredients with the chicken and set aside for 1 hour.
  • Preheat the oven to 350 degrees F.
  • Dredge the pieces of chicken in the flour.
  • Place a rack in a shallow baking pan and put the pan near the stove.
  • Heat a large skillet and add the oil.
  • When the oil is hot, fry the pieces of chicken on both sides until lightly browned, about 4 or 5 minutes.
  • Arrange the chicken on the rack so they don't touch and bake for 45 minutes or until done.
  • Serve hot or at room temperature.
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