Chili Rellenos Casserole

READY IN: 1hr 40mins
Recipe by sweetcakes


Top Review by Chef Patience


Ingredients Nutrition


  1. Layer chilies and cheese in 9x13 baking dish.
  2. Mix egg yolks, milk flour and salt.
  3. Beat egg whites until stiff; fold into yolk mixture.
  4. Pour over cheese and chilies.
  5. Bake at 325* for 1 hour.
  6. Pour tomato sauce over; return to oven for 10 more minutes.

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