Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

Next time, make this with beer!

Ingredients Nutrition

Directions

  1. Brown the pork and onions.
  2. Set aside.
  3. Add flour to the grease, and cook 5 minutes.
  4. Toss in the remaining ingredients, including pork.
  5. Simmer 1-2 hours over low.
  6. Serve with flour tortillas.
Most Helpful

4 5

this recipe is so great ! it tastes just like the chile verde I grew up eating.my mothers best friend was hispanic and shewould cook this at our house once a week then mom would go fix there famiky american food on a different day once a week aswell, it was great because we had the best of both worlds. try this recipe..you'll love it !