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    You are in: Home / Recipes / Chicken Tortilla Soup in the Crock Pot Recipe
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    Chicken Tortilla Soup in the Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Mom10's Note:

    The kids love this. The original calls for 4 ounces of chopped green chilies. This is from the Fix-It and Forget It cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine everything except chips and cheese in crockpot. Cook on low for 8 hours.
    2. 2
      Before serving, remove chicken and cut into bite size pieces. Put chips in bowls, top with soup and sprinkle with cheese. (But it is also good straight.).
    3. 3
      Make a double batch. You'll want it.

    Ratings & Reviews:

    • on October 01, 2010

      45

      This had a good taste (we added some cumin and chili powder) but came out much more like a stew than a soup...there ended up being very little liquid in it. Still great, though!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2009

      55

      Simple and Delicious. I tend to like spicier food so I added some habenero flakes and ancho chile powder and it came out excellent.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2009

      55

      THIS IS ONE OF MY ALL TIME FAVORITE RECIPES!! So easy and versatile. We have played around with the ingredients and the family likes it best without the green chillies, more black beans and lots of toppings. A++++++

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Chicken Tortilla Soup in the Crock Pot

    Serving Size: 1 (327 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 266.1
     
    Calories from Fat 68
    25%
    Total Fat 7.6 g
    11%
    Saturated Fat 3.3 g
    16%
    Cholesterol 32.2 mg
    10%
    Sodium 888.6 mg
    37%
    Total Carbohydrate 32.4 g
    10%
    Dietary Fiber 9.1 g
    36%
    Sugars 8.3 g
    33%
    Protein 19.3 g
    38%

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