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    You are in: Home / Recipes / Chicken Flautas With Black Beans Recipe
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    Chicken Flautas With Black Beans

    Chicken Flautas With Black Beans. Photo by Sandi (From CA)

    1/2 Photos of Chicken Flautas With Black Beans

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    0 mins

    45 mins

    mylittlestar's Note:

    Start to Finish: 45 minutes From MSN: http://lifestyle.msn.com/foodandentertaining/recipes/articlebhg.aspx?cp-documentid=7084588 I haven't tried this yet and am adding the recipe to try later.

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    Ingredients:

    Serves: 6

    Yield:

    Flautas

    Units: US | Metric

    Directions:

    1. 1
      1. Preheat oven to 350 degrees F. Wrap tortillas tightly in foil. Heat in oven about 10 minutes or until heated through.
    2. 2
      2. Meanwhile, for filling, in a large saucepan, cook onion and garlic in the 1 teaspoon hot oil until tender. Stir in chicken, black beans, 1/2 cup bottled salsa, the cheese, and 2 tablespoons cilantro.
    3. 3
      3. For each flauta, spoon about 1/2 cup filling across each warm tortilla about 1-1/2 inches from one edge. Roll up tortillas as tightly as possible. Secure with wooden toothpicks.
    4. 4
      4. In a very large, deep skillet, heat 1-1/2 inches of cooking oil to 365 degrees F. Fry flautas, two at a time, for 2 to 3 minutes or until crisp and golden brown, turning once. Drain on paper towels. Keep fried flautas warm in a 300 degrees F oven while frying remaining flautas.
    5. 5
      5. To serve, remove toothpicks. Halve flautas crosswise. If desired, serve with guacamole, salsa, sour cream, and cilantro.
    6. 6
      6. Baked Flautas: Prepare filling and shape flautas as directed. Place flautas on a large baking sheet and brush with 1 tablespoon cooking oil. Bake in a 350 degrees F oven for 30 to 40 minutes or until golden brown and heated through. Serve as directed.
    7. 7
      7. Make-Ahead Directions: Prepare filling and shape flautas as directed. Cover; chill for up to 24 hours. Fry or bake as directed. Makes 6 flautas.

    Ratings & Reviews:

    • on January 12, 2010

      45

      Very, very good! The flavors all went so well together. I added an additional garlic clove and served it with El Torito Red Pepper Dip. This will be made again. Thank you, mylittlestar!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2010

      55

      This is a 10 star recipe! I found this recipe when looking for a recipe that mimicked Chevy's chicken flautas, I had Chevy's flautas recently and I must say these are way better!!! I have made it many times now, it is much requested at my home. I like mine with a little mango pepper jelly added on with my sour cream & guacamole :) Mmmm mmmm good!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2009

      55

      This was a HIT at my house! My 15 year old Son called it "awesomeness in a tortilla". This is a keeper for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chicken Flautas With Black Beans

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 213.3
     
    Calories from Fat 74
    34%
    Total Fat 8.2 g
    12%
    Saturated Fat 3.3 g
    16%
    Cholesterol 46.5 mg
    15%
    Sodium 522.3 mg
    21%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.1 g
    8%
    Protein 18.1 g
    36%

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