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    You are in: Home / Recipes / Chicken Crepes Recipe
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    Chicken Crepes

    Chicken Crepes. Photo by ~*Miss Diggy*~

    1/2 Photos of Chicken Crepes

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    *OzMan*'s Note:

    This is a chicken crepe recipe I found in a old cookbook at home, and thought you might enjoy, so here it is! :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In medium saucepan melt butter and saute onion until tender.
    2. 2
      Whisk in flour.
    3. 3
      Add stock, blending well.
    4. 4
      Season with salt and basil.
    5. 5
      Stir in mushrooms.
    6. 6
      Add heavy cream and chicken and simmer about 1 minute or until warm.
    7. 7
      Fill and roll crepes with chicken mixture and place in a 11 1/2 x 8 inch casserole pan.
    8. 8
      Cover and bake at 350 degrees for 15 minute.
    9. 9
      Garnish with cheese, sour cream and fresh parsley.

    Ratings & Reviews:

    • on November 26, 2012

      Lovely! I used plenty of fresh basil, some garlic and seasoned salt to spice it up. Delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2011

      55

      This was great, definitely will be making it again :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 16, 2009

      35

      I agree that the chicken needed more kick to it. It had potential, with the chicken and mushrooms, but it needed something more.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Chicken Crepes

    Serving Size: 1 (185 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 324.0
     
    Calories from Fat 240
    74%
    Total Fat 26.6 g
    41%
    Saturated Fat 15.3 g
    76%
    Cholesterol 99.7 mg
    33%
    Sodium 427.3 mg
    17%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.0 g
    12%
    Protein 14.2 g
    28%

    The following items or measurements are not included:

    crepes

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