Mandarin Orange Sauce for Crepes

Recipe by BETHANY T.
READY IN: 7mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oranges, juice, sugar, vanilla and rum over med to high heat.
  • In a small bowl, stir together cornstarch and water.
  • When orange mixture comes to a bowl, stir in cornstarch mixture.
  • Cook stirring constantly until thick.
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