Cheesy Chicken Cordon Bleu Casserole
photo by looneytunesfan
- Ready In:
- 1hr
- Ingredients:
- 8
- Yields:
-
1 casserole
- Serves:
- 4-6
ingredients
- 946.36 ml chicken, cooked and cubed
- 709.77 ml ham, cooked and cubed
- 473.18 ml mozzarella cheese, shredded
- 59.14 ml butter
- 78.78 ml flour
- 473.18 ml milk
- 4.92 ml ground mustard
- 4.92 ml nutmeg
directions
- Preheat oven to 375.
- Spray 9 x 13 pan with non-stick cooking spray.
- Combine cooked chicken, cooked ham and mozerella cheese in a large bowl. Set aside.
- In a large sauce pan, melt butter. Add flour to make paste and cook for 2 minutes.
- Add 2 cups milk, heat to a boil, stirring constantly.
- Remove from heat and add ground mustard and nutmeg.
- Pour sauce over chicken mixture, coat well.
- Transfer into prepared pan.
- Bake uncovered for 45 minutes or until top is bubbly and brown.
Questions & Replies
Got a question?
Share it with the community!
Reviews
see 2 more reviews