Low Carb Chicken Cordon Bleu Casserole

Recipe by FDADELKARIM
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 3/4 ounce) can cream of chicken and mushroom soup
  • 14 - 12
    teaspoon onion powder
  • salt & pepper
  • 1 12 - 2
    lbs cooked boneless skinless chicken breasts, cut into bite-size chunks
  • 6
    ounces mozzarella cheese, shredded
  • 6
    ounces ham, diced
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DIRECTIONS

  • Pour half & half, soup, & spices into the baking dish. Whisk together until creamy.
  • Add chicken, ham & cheese into baking dish, stir until well mixed.
  • Bake at 375°F for 20-30 minutes, or until tender and bubbly.
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