Chicken Bacon and Leek
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 12 chicken drumsticks
- 1 tablespoon oil
- 2 leeks
- 4 slices bacon
- 420 g cream of chicken soup
- 1⁄4 cup thickened cream
directions
- Preheat oven to 180 degrees.
- Place chicken in a casserole dish.
- Saute leek and bacon in oil 3 - 4 minutes.
- Stir in soup and cream. Bring to boil.
- Pour over chicken.
- Bake uncovered 55 minutes.
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Reviews
-
top feed! I thought there wouldnt be enough moisture, but it was great. Have to say that you do have to turn the chicken a few times, otherwise it would end up very dry on top. served with potao bake, very well received!!! ONE NOTE: you will think that there isnt enough oil, but there is, I added more and had an oil slick!!!!
RECIPE SUBMITTED BY
djmastermum
Australia
I am NOT married anymore with 3 kids. About to have my 4th child with my new partner! With the internet I feel as though I have a never ending cook bookCooking is one thing that I can do, although it isn't easy as a suffer of MSJoining in the swaps has become a hobby of mine that i love. There are so many great recipes here is Zaar, including MINE ;-)