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    You are in: Home / Recipes / Cheesy Sausage & Potato Soup Recipe
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    Cheesy Sausage & Potato Soup

    Cheesy Sausage & Potato Soup. Photo by Lori Mama

    1/1 Photo of Cheesy Sausage & Potato Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    the accidental glutton's Note:

    This rich & creamy soup is the perfect cure for a cold winter night. Don't be scared off by the long list of ingredients, it's mostly dried herbs and seasonings you already have in your spice drawer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large stockpot, brown sausage and break up into pieces. Remove sausage from pot, drain fat & set aside.
    2. 2
      In the same pot, melt the butter and oil together. Add the onion, celery, carrots & garlic and saute until onions are translucent but not browned.
    3. 3
      Stir in the potatoes, dried herbs, chicken stock and sausage. Bring to a simmer and cook until potatoes are tender.
    4. 4
      Turn heat to low and add Velveeta & milk, stirring constantly until the cheese is melted.
    5. 5
      Bring soup to a boil and then add cornstarch/water mixture. Remove from heat & stir in sour cream.
    6. 6
      Serve hot & enjoy!

    Ratings & Reviews:

    • on April 05, 2012

      55

      Lovely soup recipe. Since I don't care for Velveeta cheese, I used old cheddar. I'm also a bit confused as to why such a small amount of cornstarch was being used in such a large recipe. I did however use as stated. Made for Pick A Chef Spring 2012. :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2012

      45

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    Nutritional Facts for Cheesy Sausage & Potato Soup

    Serving Size: 1 (547 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 651.9
     
    Calories from Fat 357
    54%
    Total Fat 39.7 g
    61%
    Saturated Fat 17.0 g
    85%
    Cholesterol 108.2 mg
    36%
    Sodium 1356.7 mg
    56%
    Total Carbohydrate 46.9 g
    15%
    Dietary Fiber 4.0 g
    16%
    Sugars 11.7 g
    46%
    Protein 26.6 g
    53%

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