Recipe by CoffeeB
This from a Minute Rice Cookbook. Feel free to use frozen broccoli even though it says fresh.
Top Review by gertc96
This was a good and really easy side dish that I prepared for our lunch today..... Both of my kids loved it and ate two helpings.... Next time, I'll use about 2 1/2 cups of broth and add a bit of salt and maybe garlic powder to enhance the flavor a bit.... Thanks so much for sharing and we'll be preparing this simple dish again.....
- 3 cups broccoli florets, fresh
- 2 cups chicken broth
- 2 cups MINUTE White Rice, uncooked
- 1⁄2 lb cheese, cubes or 1⁄2 lb shredded cheddar cheese