Total Time
40mins
Prep 10 mins
Cook 30 mins

Easy and tasty. Got this recipe from a friend and my son, the truly picky eater of the family, loves it and asks for it often. He likes it a little hotter so I usually add an extra jalepeno and only take out about half the seeds.

Ingredients Nutrition

Directions

  1. Brown ground beef and put aside.
  2. Place all vegetables in pot with the 1-1/2 cup water.
  3. Bring to a boil.
  4. Cover and simmer 15-20 minutes until vegetables are tender.
  5. Add ground beef and the 2 cups of milk.
  6. Heat through.
  7. On side add the 3 Tbs flour to the 1/2 cup milk and mix until no lumps.
  8. Add to main mixture.
  9. Add the 8 oz.
  10. processed cheese (cubed) until melted.

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