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    You are in: Home / Recipes / Champ Recipe
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    Champ

    Champ. Photo by Starrynews

    1/3 Photos of Champ

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    JackieOhNo!'s Note:

    Another traditional Irish preparation for potatoes, similar to Colcannon, but minus the cabbage.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook scallions in milk until soft.
    2. 2
      Mash freshly-boiled potatoes; add hot milk and cooked scallions.
    3. 3
      Season to taste.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on August 16, 2012

      55

      So simple to prepare, and the scallions add a nice flavor. Thanks for sharing! ZWT8

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2012

      55

      I love these spuds! I went light on the scallions because of the picky hubby but even the smaller amount spread it's flavor lightly throughout the entire dish. I'll be doing this again for sure. Just make mashed potatoes and add green onions, cool :D. This was served with Deviled Beef and English peas.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2012

      55

      Loved this! Very simple and tasted great. Loved the scallions in this. Thanks JackieOhNo! for a nice treat. Made for Adopt A Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Champ

    Serving Size: 1 (300 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 276.2
     
    Calories from Fat 91
    33%
    Total Fat 10.1 g
    15%
    Saturated Fat 6.3 g
    31%
    Cholesterol 28.8 mg
    9%
    Sodium 112.9 mg
    4%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 5.1 g
    20%
    Sugars 2.0 g
    8%
    Protein 6.6 g
    13%

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