Irish Mashed Potatoes (Colcannon)

READY IN: 25mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook potatoes in water until tender.
  • Drain.
  • While potatoes are cooking; Melt butter in large skillet.
  • Add chopped onion and cook for 5 minutes.
  • Stir in kale and cook 5 more minutes.
  • Remove from heat.
  • Mash potatoes, milk, sour cream, salt and pepper with mixer.
  • Stir in kale mixture.
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