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    You are in: Home / Recipes / Carrie's Banana Cake Recipe
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    Carrie's Banana Cake
    Carrie's Banana Cake. Photo by Brew City Chef

    Photo by Brew City Chef

    3 Photos of Carrie's Banana Cake

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    5.0

    Rate it! | Read 34 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kimke's Note:

    This cake was brought to a luncheon by a coworker. It was delicious. Since then, I have been making it, people love it and it is a great, easy way to use up those overripe bananas that sneak up on you.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cake

    Frosting

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix cake ingredients in blender.
    3. 3
      Pour into a greased 9x13" cake pan.
    4. 4
      Bake for 25-35 minutes.
    5. 5
      Allow cake to cool completely.
    6. 6
      Mix Cool Whip, pudding mix, and milk.
    7. 7
      Spread on top of cooled cake.
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    Nutritional Facts for Carrie's Banana Cake

    Serving Size: 1 (130 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 321.4
     
    Calories from Fat 113
    35%
    Total Fat 12.6 g
    19%
    Saturated Fat 2.2 g
    11%
    Cholesterol 38.2 mg
    12%
    Sodium 425.6 mg
    17%
    Total Carbohydrate 49.2 g
    16%
    Dietary Fiber 1.2 g
    5%
    Sugars 30.2 g
    121%
    Protein 3.7 g
    7%
    Detailed Nutrition Values About Nutrition Info

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