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    You are in: Home / Recipes / Carrabba's Lemon Butter Sauce Recipe
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    Carrabba's Lemon Butter Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Valerie in Florida's Note:

    Great on chicken or fish

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      To clarify butter; Melt 1/2 stick of butter over low heat. When melted, remove from heat and set aside for several minutes to allow the milk solids to settle to the bottom. Skim the clear (clarified) butter from the top, and discard sediment. (This can be done ahead of time).
    2. 2
      To make the sauce: Heat clarified butter, add onion and garlic, and saute until transparent. Add lemon juice and white wine, and season to taste with salt and pepper. Simmer 2-3 minutes to reduce liquid. Remove from heat and swirl in cold butter until sauce is smooth and emulsified.

    Ratings & Reviews:

    • on December 18, 2014

      Love this sauce on shrimp fra diavalo. Does anyone have that recipe?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2012

      I work at Carrabbas and it is the exact recipe we use. You can also substitute lime for the lemon. It also goes great over a filet. You can add some sliced pepperoncinii and it goes great over pasta.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2010

      45

      The extra thing I added was some tempered milk like a dash. I thought it needed to be a bit creamier. I tempered it so it wouldn't curdle upon adding it to my sauce. At first after just tasting the sauce I thought it was TOO lemony but after the milk and some pasta noodles it was DELICIOUS. My fiance actually ate it which was a surprise because he doesn't like to try new things. It was a smash hit. Next time though...instead of clarifying the butter myself I'm just going to go to an Indian store and get "ghee." Much easier!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Carrabba's Lemon Butter Sauce

    Serving Size: 1 (90 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 238.3
     
    Calories from Fat 208
    87%
    Total Fat 23.1 g
    35%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 105.7 mg
    4%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.4 g
    5%
    Protein 1.0 g
    2%

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