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    You are in: Home / Recipes / Caribbean Jerk Chicken Recipe
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    Caribbean Jerk Chicken

    Caribbean Jerk Chicken. Photo by Rita~

    1/3 Photos of Caribbean Jerk Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    chia's Note:

    summertime and the grillin is easy

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      add first 10 ingredients to blender and pulse to form a paste, season with salt& pepper cut slits in chicken, rub with marinade.
    2. 2
      refrigerate 4 hours or overnight.
    3. 3
      preheat grill and brush with olive oil.
    4. 4
      cook chicken on indirect medium heat 45 minutes, turning occasionally.
    5. 5
      may also be made in the oven, roast at 450.

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    Ratings & Reviews:

    • on May 05, 2003

      55

      The marinade was very nice. I used about a tbls. of jalapeno peppers instead of the scotch bonnet, for a milder marinade.I also used boneless, skinless chicken breasts in place of the quarters. Thanks for a tasty way to fix chicken!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2003

      55

      I skipped the scallion (just don't like them) and doubled the garlic. This was fantastic!!! Really moist chicken and the leftovers were great on a salad the next day!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2003

      55

      Wow, this was hot for me!!! I knew it because I used the scotch bonnett peppers, solved that by drinking lots of white wine! Like Sharon I used breasts and we barbequed them, really enjoyed it!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Caribbean Jerk Chicken

    Serving Size: 1 (57 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 21.7
     
    Calories from Fat 1
    29%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 8.8 mg
    0%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.6 g
    6%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    white wine vinegar

    ginger

    chicken quarters

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