Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Caramel Apple Cheese Ball Recipe
    Lost? Site Map

    Caramel Apple Cheese Ball

    Caramel Apple Cheese Ball. Photo by Munchkin Mama

    1/1 Photo of Caramel Apple Cheese Ball

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Redneck Epicurean's Note:

    One of my favorite treats is caramel and apples, most usually just the store-bought caramel will do. I'm not terribly fussy when it comes to something like that. However, if I'm entertaining, which I used to do quite a bit, I want to go a bit farther than a tub of dip and a cut-up apple. This was delicious and when I read the recipe in gourmet class, could NOT wait to try it. The first time I got to sample it, I didn't make it; the girl next to me did. She didn't like it. I told her she was nuts. It's a bit unusual for a cheese ball, but hey, who says the norm is always the way to go?? The cheeseball is an alternative to "straight" dipping apples. I like to drizzle the caramel on top of the nuts when serving. I have also just spread the mixture on a graham cracker and topped with an apple slice. It's up to you to use the caramel. Passive time is refrigerator time, but is very approximate.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    cheese ...

    Units: US | Metric


    1. 1
      In a mixing bowl, combine cream cheese, apple, pineapple and spices. Blend well.
    2. 2
      Add 1/2 cup pecans; blend well.
    3. 3
      Form into a ball and roll in remaining pecans to coat. Drizzle with caramel, if desired.
    4. 4
      Refrigerate until firm.

    Ratings & Reviews:

    • on December 28, 2007


      My sister made this recipe for Christmas and the general consensus was that it was good. Dad really liked it and my sister thought it was "just okay". If I would make it again I'd try it with the carmel topping. We served it with some oat crisps and apples so we figured that it would be sweet enough without the topping. Made a lovely presentation, that's for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Caramel Apple Cheese Ball

    Serving Size: 1 (1056 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2674.1
    Calories from Fat 1425
    Total Fat 158.4 g
    Saturated Fat 57.0 g
    Cholesterol 253.1 mg
    Sodium 1954.7 mg
    Total Carbohydrate 316.6 g
    Dietary Fiber 19.2 g
    Sugars 50.6 g
    Protein 33.9 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites