Apple Cinnamon Cheese Ball
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
1 cheeseball
ingredients
- 8 ounces cream cheese, softened
- 3⁄4 cup cheddar cheese
- 1 teaspoon cinnamon
- 3⁄4 cup dried apple, chopped
- 1⁄2 - 1 cup chopped nuts
- 1⁄2 cinnamon stick
- 1 bay leaf
directions
- In medium to large bowl, combine cream cheese, cheddar cheese, and cinnamon. Beat until well blended.
- Stir in apples until evenly distributed.
- Shape mixture into a ball by rolling it around inside the bowl.
- Once ball is formed, pour crushed nuts into a second bowl, and roll cheese ball in the crushed nuts until the outside is covered.
- Presenting the cheese ball on a plate, place cinnamon stick and bay leaf in the top of the ball to make it look like an apple.
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RECIPE SUBMITTED BY
I love to cook for my family, friends and boyfriend. I like trying out new recipes and tweaking old ones. Anything from homestyle to gourmet. If I had the money or spare time, I would love to go to a culinary arts school.
I'm a college graduate with a BA in English. Boyfriend of almost 5 years. We have 3 cats, a dog, a bird, 2 hermit crabs and some goldfish. For now, we're one big happy family!