Prep 5 mins
Cook 5 mins
Cappuccino is an espresso coffee that is mixed (or topped) with steamed milk or cream. As good as it is, it will cost you many a deniro at a place like Starbucks OR you can purchase an espresso cappuccino maker to display on your own kitchen counter for about $600. That's a lot for a machine that specializes in gourmet flavored coffee. For the rest of us, here's an easy Cappuccino recipe for all those weekend mornings at home when you want to treat yourself to something special AND all you need is a microwave and blender. To brew 2 cups of this coffee you need:
- 1) After your coffee has brewed, combine the sugar & milk and heat it in your microwave for 2 minutes at the highest setting.
- 2) Next, whip the heated milk/sugar mix in your blender for about one minute until it's a fluffy foam.
- 3) Fill your cup two thirds full with the coffee and top it off with your heated froth.
Frothy coffee...smiling with an exaggerated show of lip foam.
Easy and yummy way to start the morning! I used decaf and almond milk, with turbinado sugar. (((Big Smile)))
I loved this recipe. It was so quick and easy to make and tasted fantastic. I used Starbuck's Dark French Roast, vanilla sugar and a blend of 1% milk with a little Baileys Hazelnut Creamer. I didn't make much foam, as I prefer it with more coffee. Thank you so much for sharing your recipe, that I will make again and again. Made for Spring Pac 2014