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I made these one evening when I so wanted donuts. These are so good. I can't have confectioners' sugar so I covered my donuts with Splenda and cinnamon. I didn't have the large can of donuts so I used the little can. Be sure to watch these as they tend to float to the bottom of the kettle and stick to the bottom. I got this recipe from Food Network.
Units: US | Metric
Serving Size: 1 (39 g)
Servings Per Recipe: 20