Candied Almonds

~*Miss Diggy*~'s Note:

Delicious and nutritious.

• Total Time: 35 mins
• Prep Time: 5 mins
• Cook Time: 30 mins

Ingredients:

Yield: 2 cups

• 2 cups whole almonds (natural)
• ¼ cup honey
• 2 tablespoons butter
• 1 cup turbinado sugar (sugar in the raw)

Directions:

1. Spread almonds on a shallow baking sheet.
2. Place in cold oven and then set oven for 350 and roast 15-20 minutes, stirring occasionally.
3. In a medium saucepan heat honey and butter over medium heat until boiling.
4. Turn down heat to medium low and simmer for 2 minutes while stirring occasionally.
5. Add almonds and simmer for another 2 minutes, stirring occasionally.
6. Transfer almonds with a slotted spoon onto a greased baking sheet and spread into a single layer and let cool slightly.
7. In a bowl, toss almonds in sugar to coat.

Reviews

[KelseyE]

This is the best recipe, and so easy. I took them to work New Years Eve and they were a hit. I couldn't keep my husband out of them.

[Steve_G]

Easy and fool proof! Thanks a bunch. I used a non-stick skillet to make clean-up a bit easier, but followed the directions other than that. Thanks!

[Chef #189213]

My eleven-year old son used this recipe and gives it five stars. He says, "It is easy to make, and tastes good." Personally, I couldn't stay out of them after he made them. Very yummy. :)