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1/1 Photo of Cabbage With Meat Sauce
1 hrs 15 mins
This is one we'll be using for an upcoming week of menu planning. I always make meat sauce in large batches and freeze it, so I'll be using what I have on hand, so if you don't like the sound of this one, feel free to substitute your favorite. Prep time/cooking time is for the recipe as written.
Units: US | Metric
Serving Size: 1 (392 g)
Servings Per Recipe: 4