Butter Dip Biscuits

READY IN: 25mins
Recipe by Alisa Lea

I saw this recipe on Pinterest, pinned from a food blog. I made them for dinner tonight and they are light and fluffy inside with a buttery crunch on the outside and so easy to make. My new favorite biscuits!

Top Review by Lucky in Bayview

Tasty! Mine took about 35 mins to bake for some reason. Thanks for posting the recipe.

Directions

  1. Preheat oven to 450F degrees. Spray an 8-inch square baking dish with nonstick cooking spray. In a microwave-safe bowl (or you can use the baking dish that you'll be baking these in), melt butter in the microwave.
  2. In a medium bowl, mix together the flour, sugar, baking powder and salt. Pour in the buttermilk. Stir until a loose dough forms. Batter will be a bit sticky.
  3. Press biscuit dough into baking dish (right on top of the melted butter). Take a sharp knife and cut the biscuit dough into 9 squares before baking.
  4. Bake for about 20-25 minutes, rotating dish once during baking.

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