Brownie Delight
Added March 09, 2005 | Recipe #113060
Total Time:
Prep Time:
Cook Time:
This is my husband's absolute favorite dessert! These brownies are topped with 3 fluffy layers of cheesecake, pudding and cool whip, and it goes together quicker than most. This will fill a 9x13 pan to the top, but that size pan makes good thick layers so I use it anyway. The recipe is adapted from TOH Quick Cooking.
Directions:
1
Melt shortening and chocolate or cocoa in microwave and transfer to mixing bowl.
2
Blend in sugar, eggs and vanilla.
3
Add flour, salt and baking powder.
4
Pour into a 9x13 pan, with bottom only greased.
5
Bake at 350 degrees for about 30 minutes.
6
Cool completely.
7
In a mixing bowl, beat cream cheese and confectioners' sugar till smooth and light.
8
Fold in 2 cups of whipped topping.
9
Spread over brownies.
10
In another bowl, combine milk and pudding mix.
11
Whisk till smooth and thickening.
12
Refrigerate 5 minutes, then spread over cream cheese layer.
13
Top with remaining whipped topping.
14
Sprinkle with pecans if desired.
15
Keep refrigerated.
Ratings & Reviews:
This was very good. I made this for a work birthday and everyone loved it. I added some mini chocolate chips to the top. Thanks!
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I made this desert last night for a dinner party and it is EXCELLENT! I received tons of compliments and everyone wanted the recipe! I modified the recipe by adding chocolate chips to the brownie mixture. I also added the chocolate chips on the top layer of whipped cream. I definitely recommend this recipe - it is delicious!
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My girlfriend loved these! They were easy to make and didn't take too long. I used cinnamon flavored confectioners' sugar and the cheesecake tasted wonderful!
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Nutritional Facts for Brownie Delight
Serving Size: 1 (146 g)
Servings Per Recipe: 18
Amount Per Serving
% Daily Value
Calories 472.0
Calories from Fat 223
47%
Total Fat 24.8 g
38%
Saturated Fat 11.8 g
59%
Cholesterol 69.8 mg
23%
Sodium 280.1 mg
11%
Total Carbohydrate 58.1 g
19%
Dietary Fiber 1.0 g
4%
Sugars 43.0 g
172%
Protein 5.7 g
11%
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