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    You are in: Home / Recipes / Black Forest Ham Sandwich Recipe
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    Black Forest Ham Sandwich

    Black Forest Ham Sandwich. Photo by threeovens

    1/1 Photo of Black Forest Ham Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    threeovens's Note:

    I was looking through my fridge and realized that I had some fresh cherries that I needed to use up. What to do, what to do? I decided to pair it with ham that I also needed to use up. I had ham steaks, you can use sliced deli ham as well. Just don't cut it up, layer it on. You could also use dried cherries or frozen for this sandwich. I like the peppery arugula against the sweet cherries.

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    Units: US | Metric


    1. 1
      In a bowl, combine cherries, mustard, green onion, and mayonnaise; season with a pinch of salt and a grind or two of pepper.
    2. 2
      If using diced ham steak, stir it into the sandwich spread to coat.
    3. 3
      If using sliced deli ham, do nothing.
    4. 4
      To assemble: Place mixture on a slice of bread, top with arugula and close bread (ham steak).
    5. 5
      For sliced deli ham: Spread mixture on two slices of bread, layer in ham, and a handful of arugula; close sandwich.

    Ratings & Reviews:


    Nutritional Facts for Black Forest Ham Sandwich

    Serving Size: 1 (171 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 311.3
    Calories from Fat 94
    Total Fat 10.5 g
    Saturated Fat 2.2 g
    Cholesterol 33.3 mg
    Sodium 1393.6 mg
    Total Carbohydrate 36.4 g
    Dietary Fiber 2.7 g
    Sugars 8.4 g
    Protein 17.9 g

    The following items or measurements are not included:


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