Bistro Steak Sandwich With Seasoned Potato Chips

Submitted by weekend cooker

"Steak Sandwich piled with onions, steak, and blue cheese.. Makes a flavor packed meal."

 

• Ready In: 30mins
• Ingredients: 10
• Yields: 6 6 sandwich slices
• Serves: 6

ingredients

• FOR THE SANDWICH

• 1 (16 ounce) package frozen loaf garlic bread
• 2 medium onions
• 2 boneless New York strip steaks (3/4 inch cut)
• 1 tablespoon crushed peppercorn, and garlic rub
• 1⁄4 cup chopped fresh parsley
• 2 tablespoons balsamic vinegar
• 4 slices blue cheese, shredded

• FOR THE POTATO CHIPS

• 2 tablespoons butter, melted
• 2 pressed garlic cloves
• 1 (6 ounce) bag plain potato chips

directions

1. Place garlic bread on a large sheet pan, and bake according to package directions.
2. Slice onions thin and microvave covered on high for 5 minutes.
3. Heat a pan on medium-high for 5 minutes, while the onions are in the microwave.
4. Season steaks with rub, and cook 5-10 minutes , or until browned.
5. Turn steaks over and repeat, until done, it should have a medium-rare doneness.
6. Remove steak from pan, and lightly cover with foil.
7. Chop parsley, and then add the parsley, onions, and vinegar to pan.
8. Cook 3-4 minutes or until the onions are carmelized.
9. Slice steal into 1/2 inch pieces, and place steak and onion mixture over one garlic bread half.
10. Sprinkle with cheese, and top with other garlic bread half.
11. Cut sandwich into 6 pieces.

12. FOR THE SEASONED CHIPS:

13. Combine 2 tablespoons butter, melted with 2 pressed garlic cloves.
14. Add 1/4 cup freshed parsley.
15. Toss 6 ounces plain potato chips with butter mixture.
16. Bake on medium sheet pan at 450 degrees for 3-5 minutes.

Reviews

[breezermom]

This review is for the sandwich only....just couldn't bring myself to soak fried chips in butter! Sounds wonderful, but I can already see my heart stopping! I grilled my steak, and used green onions instead of regular onions because of stomach issues that I have. Did not find bleu cheese that could be sliced, so used crumbles. We all enjoyed these delicious sandwiches! I would double the meat next time, as the bread is pretty thick and I am quite the carnivore!! Thanks for sharing! Made for For Your Consideration tag game.

 

[Chef Jean]

This was delicious! Not something to eat very often, but I will be keeping it in mind for parties or the stanley cup! I used provolone cheese instead of bleu cheese as a personal preference, but other than that I made as stated. It was really easy to make and I love the tip about microwaving the onions before caramelizing them...such a huge time saver! Be careful when baking the chips as they will cook quickly and burn if you don't watch out! Made for PRMR tag game.