Total Time
Prep 20 mins
Cook 8 mins

This is a recipe that my Mom has taken every where and now I do too! It makes a BIG bowl, so it is perfect for picnics and potlucks at church! I love the veggies and light dressing! You will too!

Ingredients Nutrition


  1. Cook pasta according to the box and drain.
  2. Set aside.
  3. Chop all veggies, meats and cheese into small bite size pieces.
  4. Mix together the oil, ving, and spices for the dressing.
  5. Combine all ingredients together and chill over night.


Most Helpful

Good recipe, and defintely made plenty but needed some adjustments. Personally I would have used bigger noodles, less oil, and definetely some milder cheese like Mozarella or Cheddar.

Sandradee16 August 18, 2005

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