Berry Cream Muffins
photo by Bayhill
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 4 cups flour
- 3 cups blueberries (I use frozen)
- 2 cups sugar
- 4 eggs, beaten
- 2 teaspoons baking powder
- 2 cups sour cream
- 1 teaspoon baking soda
- 1 cup vegetable oil
- 1 teaspoon salt
- 1 teaspoon vanilla
directions
- Spray muffin pan with Pam.
- Mix flour, sugar, baking powder, baking soda and salt.
- Add berries and toss.
- Combine eggs, sourcream, oil and vanilla. Stir in dry ingredients.
- Fill each muffin 2/3 full and bake at 400 degrees for 20-25 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
I just discovered Recipezaar (now Food.com) and I'm already loving it. I read every word of the reviews and enjoy learning how you can alter the recipes.