Blueberry Cream Muffins
Plantation Pines Berry Farm
34
People talking
READY IN: 30mins
SERVES: 24
YIELD: 24 muffins
UNITS: US
INGREDIENTS
Nutrition- 4
- 2cups sugar
- 1cup vegetable oil
- 1teaspoon vanilla
- 4cups all-purpose flour
- 1teaspoon salt
- 1teaspoon baking soda
- 2teaspoons baking powder
- 2(16 ounce) cups sour cream
- 2cups fresh blueberries
Advertisement
DIRECTIONS
- In a mixing bowl, beat eggs.
- Gradually add sugar.
- While beating, slowly pour in oil; add vanilla.
- Combine dry ingredients; add alternately with the sour cream to the egg mixture.
- Gently fold in blueberries.
- Spoon into greased muffin tins.
- Bake at 400F for 20 minutes.
Advertisement