Mini Sour Cream Muffins

Submitted by swirlycinnacakes

"Cute little muffins that are easy to throw together."

 

• Ready In: 26mins
• Ingredients: 5
• Serves: 36

ingredients

• 1 cup butter or 1 cup margarine, softened
• 1 (8 ounce) carton sour cream
• 2 cups flour
• 1 teaspoon salt
• 1 tablespoon baking powder

directions

1. Combine butter and sour cream; mix at low speed of an electric mixer until smooth. Add flour, salt and baking powder, stirring just until blended.
2. Spoon batter into ungreased miniature (1-3/4 inch) muffin pans, using 1 tablespoon batter per muffin.
3. Bake at 400° for 16 to 18 minutes or until golden.