Maple Walnut Muffins

Recipe by Whisper
READY IN: 45mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Spray medium-size muffin cups with non-stick cooking spray or line with paper liners.
  • In a large bowl, combine flour, salt, baking powder, baking soda, brown sugar and oats.
  • In a medium bowl, combine sour cream, butter, eggs and maple syrup; add to flour mixture and stir to combine.
  • Stir in nuts.
  • Pour batter into muffin cups.
  • Bake for 20-30 minutes, rotating pan halfway through baking time, until a toothpick inserted in center comes out clean.
  • Let stand for 10 minutes before removing muffins from cups.
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