Beef and Noodles
"I know I have had several dishes like this but couldn't find exactly the ingredients my memory thought were there. Hope you enjoy!"
- Ready In:
- 4hrs 10mins
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
- 2 lbs beef roast, cut into cubes
- 2 cloves garlic, minced
- 1 beef bouillon cube
- 1⁄2 cup chopped onion
- 1 can condensed cream of mushroom soup
- 1 can mushroom, drained
- 1 cup carrot, diced
- 1⁄2 cup Burgundy wine
- 4 cups cooked egg noodles
- 0.5 (1 ounce) package herb and lemon soup mix
directions
- Preheat oven to 325F.
- In a large bowl combine the beef, garlic, dry soup mix, bouillon, onion, carrots and soup.
- Mix all together and pour mixture into a lightly greased 9x13 inch baking dish.
- Cover and bake in the preheated oven for 4 hours.
- Add mushrooms and wine and bake for another 10 minutes.
- Add cooked egg noodles and mix all together.
- Serve with fresh bread and a green salad, if desired.
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RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
