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    You are in: Home / Recipes / Banana Ice Cream ( No Machine Needed) Recipe
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    Banana Ice Cream ( No Machine Needed)

    Banana Ice Cream ( No Machine Needed). Photo by Aleigha Nicole

    1/1 Photo of Banana Ice Cream ( No Machine Needed)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Wild Thyme Flour's Note:

    All you need is a processor and frozen bananas. This recipe can be gluten and lactose free by replacing milk with rice milk or orange juice.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 500 g ripe bananas (peeled,sliced thin and frozen)
    • 1/4 cup milk (or rice milk or orange juice)
    • 2 -3 tablespoons sugar

    Directions:

    1. 1
      Place the frozen bananas and sugar in a processor. process until it starts to pulverise.
    2. 2
      Start adding the milk and process until smooth and ice cream like.
    3. 3
      serve.

    Ratings & Reviews:

    • on February 16, 2011

      55

      The easiest most delicious Icecream! I cant believe how creamy it turned out just one tip make sure you have great tasting banana's cause the quality will really show through Ty Wild Thyme Flour

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Ice Cream ( No Machine Needed)

    Serving Size: 1 (195 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 193.8
     
    Calories from Fat 11
    98%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.6 g
    3%
    Cholesterol 2.8 mg
    0%
    Sodium 11.7 mg
    0%
    Total Carbohydrate 47.4 g
    15%
    Dietary Fiber 4.3 g
    17%
    Sugars 28.7 g
    115%
    Protein 2.4 g
    4%

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