Total Time
Prep 10 mins
Cook 10 mins

This version of Carrot Slaw was adapted from three different recipes, and a big hit at a dinner party, with an immediate recipe request. There are some big flavors in these carrots, and this is actually better the next day.

Ingredients Nutrition


  1. Peel and grate the carrots.
  2. Steam them for 10 minutes (until crisp/tender) adding the frozen peas the last 4 minutes.
  3. Mix the ingredients for the dressing, adding onions last.
  4. Toss with the carrots and chill.

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