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1/4 Photos of Baked Crab Cakes
These are fall apart tender! So baking them not just keeps them lower in fat but less chance of falling apart. Use lump crab meat and be sure not to mix it for you want chunks of the sweet tender crab meat.
Units: US | Metric
Serving Size: 1 (120 g)
Servings Per Recipe: 4
The following items or measurements are not included:
Old Bay Seasoning